An event every day that begins at 6:30 pm, repeating until November 16, 2023
It’s entertaining season and who doesn’t love fancy finger food? Let’s get together to learn how to make great-looking and even-better-tasting charcuterie boards on a budget. That’s shar-KOO-tuh-ree and pronouncing it is the hardest thing about making these delicious spreads. Don’t believe me? Spots are limited, so sign up by clicking one of the links below. All materials provided. Adults 18 and over only please.
(Adults; Sunflower Room)